shonan tei japanese resto bar



Shonan Tei Japanese Resto Bar has left me in awe for the past year. It is that one tiny bitsy restaurant in Mindanao Avenue which almost always have cars outside. It made me wonder how good their food is.


The place seems like a legit Japanese restaurant. It has very limited seats. The servers were nice and attentive. Ms. Janet who is the owner and wife of the chef was very accommodating. I thought she knew the guests on the other table because of the way she approached them but I was baffled when she gave us that same warm treatment.


While we were checking the menu out, we were served with this pickled sea weed or something. It was appetizing.


The sibs and I shared the following delicious dishes:

Tuna Salad

Tuna Salad

It was very refreshing. The tuna tasted real fresh and the sour acidic vinaigrette blended well with the whole dish.

Wagyu Saikoro Steak

Wagyu Saikoro Steak

This wagyu appetizer was my favorite amongst everything that we devoured that night. It was very very juicy and tender to the point of melting to the mouth. Once you took a bite, you will taste the savory juice of the beef exploding in your mouth. It was really good.

Wagyu Saikoro Steak

Wagyu Saikoro Steak


Sorry I didn’t get to take note or a pic of the menu so I have no idea what the name of this dish is. All I know is that it was delicious and tasty. The noodles were soft and the beef on top was perfectly thin.



Katsudon was great. The meat was tender and the rice was covered in the sweet savory sauce.



This skewers were properly grilled and so so yummy. It was only priced at P50 each.


Everything tasted authentic, maybe because the chef was really from Japan. We were their last customer for that night but the treatment was as warm as if we were the first. It was a great dining experience, I must say.


Shonan Tei Japanese Resto Bar

863 Mindanao Avenue, Bahay Toro, Project 8, Quezon City




The Flying Mermaid

Shonantei Japanese Resto Bar Menu, Reviews, Photos, Location and Info - Zomato


rest o’ rama


Dining outside has become very common in our contemporary periods. An average Filipino may dine outside at least once a week, be it a fastfood or proper restaurant.


I am always in search of a good place to eat at. For me, dining should always be a pleasant experience for all of our five senses. Luckily, we chanced upon this newly opened restaurant in Congressional Avenue Extension called, REST O’ RAMA.


The restaurant was very pleasant to the eyes. The decorations were well coordinated and not too crowded in a way that complements each other. The chairs were of lovable powder baby colors.


The restaurant is mostly of wood designs and accents.



Walls were decorated with positive statement pieces.


They used kettles as lamp covers which is very creative.


During the time of our visit, there were a couple of tables filled but none of the guests were noisy at all. You may dine at peace here. It was a pleasant experience for the ears.


Upon sitting, the servers will immediately offer some warm soup and cold water to drink.


They offer lunch deals for only P98.


The Sibs and I tried the following:


Nachos, P150

Their nachos was served with cheese dip, salsa, and ground beef all in separate containers. It was crunchy, tangy, and tasty.

Torikatsu, P98

Torikatsu, P98

I had the Torikatsu out of their lunch menu which was normally priced at P140. It was a tender chicken breast covered in breading served with rice and slaw and a sweet sauce. I am not aware if there is a difference between their torikatsu from lunch and normal menu but the meal that I had was pretty good and filling enough.


Fish and Chips, P150

The fish and chips was good as well. Fish was soft and properly cooked avoiding the ‘lansa’ taste and the chips were thin and crisp on point. I just didn’t like the tartar sauce that came along with it. It tasted like a cheap mayo with added garlic powder. Very minor flaw that can be altered though.

Seafood Mediterranean, P190

Seafood Mediterranean, P190

I am not the biggest fan of cream pastas but the sib said that this pasta was not bad at all. It was generously served with shrimp and parmesan cheese.


We had a pleasant experience in this restaurant. The staff were attentive and always ready to refill our water bottles. They regularly checked on us and asked if there is anything more they can serve us. Plus, the price range was really affordable and the serving size was appropriate.


It is always good discovering new places like this.


Rest O’ Rama

Lot 13 Block 5, Congressional Avenue Extension, Tandang Sora, Quezon City

02 510 8195

Open 11:00 am to 2:00 pm

then 5:00 pm to 11:00 pm



The Flying Mermaid

Rest O' Rama Menu, Reviews, Photos, Location and Info - Zomato

ang kwento ng makata

The Sibs and I were fortunate to have watched this extraordinary concert by the one and only, Gloc-9 at the Music Museum in Greenhills, San Juan last Saturday.


We met up with my sister’s friend, Ate Xyza who gracefully assisted us through out this event.


It was the first of the four shows entitled, “Ang Kwento ng Makata, Gloc-9 Live”. Aristotle Pollisco aka Gloc-9 was known for his superduper fast flowing vocal skills. He also writes incredibly patriotic songs that depicts the reality on the lives of the Filipino people.


There were videos shown in between performances and as he explained in one of those, he is a story writer. He writes the stories of modern Filipino people and translates them into songs. These are stories that most of us can identify to—the lives of overseas Filipino workers (OFWs), corrupt politicians, homosexuality to name a few.


For the October 10, 2015 show the following were his special guests:

BAMBOO (Salarin)IMG_4843

MARC ABAYA (Tsinelas sa Putikan)


KYLIE PADILLA (Walang Natira)


Mr. Robin Padilla was also present to give his full support to his daughter, Kylie.










Gloc-9 also featured promising artists:

MIGZ (Alalay ng Hari)


REESE (Stan and Love the Way You Lie)


MAYA (See You Again)


Gloc-9 also took time to go down the stage, roam around, and take a selfie with some of the guests.


He expressed his love and idealism to the late Francis Magalona and ended the day with “Kaleidoscope World”.




It was indeed a great show and surely one for the books. You still have a chance to catch a show as he is doing this for all Saturdays of October. The following are the expected special guests:

October 17 – Chito Miranda, Ebe Dancel, Janno Gibbs, Jonalyn Viray and Rico Blanco.

October 24 – Ebe Dancel, Jolina Magdangal, Ogie Alcasid, Regine Velasquez-Alcasid and Yeng Constantino.

October 31 – Ebe Dancel, Jay Durias, Julie Ann San Jose and KZ Tandingan

Tickets are available at ticket world at 891-9999 and Music Museum at 721-0635/721-6726.

Sponsored by: Belo Medical Group, Motortrade, Guitar, Pinas FM.



The Flying Mermaid

s&r new york style pizza

I had been to S&R Membership Shopping once when I tagged along a friend. We had their pizza after shopping and I was really satisfied with its taste and the serving size. Originally the food items from S&R are only exclusive for members (and friends of the members like me hehe),but now you can get their pizza, calzone, churros, chicken, burger, salad, and etc without getting a membership. They put up branches around Manila instead. Well, I’ve heard of a branch in Eastwood City and the one that we visited in UP Town Center.

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Ordering was casual like in any other fast food chains in the Metro.

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They have these self servicing area where you can get the condiments that you like. If you care for more relish and onions, you may get so through these turning dispensers.

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The place was very casual. It has that ‘food court feel’ that you get when you are in a mall. The chairs and tables are positioned closely to one another and there were no servers to help around.image (2)

New York Style Pizza

New York Style Pizza

The Babe and I had their pizza and calzone combo. Both items were served with 16 oz of soda. The pizza was priced at P119 while the calzone was P129.

Pepperoni Calzone

Pepperoni Calzone

Food was really good and didn’t disappoint. We were so full when we finished eating that we skipped dessert for the first time in history. Lol.


S&R New York Style Pizza

2nd floor UP Town Center, Katipunan Ave., Diliman, Quezon City



The Flying Mermaid
S&R New York Style Pizza Menu, Reviews, Photos, Location and Info - Zomato

baby samsam’s 2nd birthday

The sibs and I were in contact with Kuya Kenneth for a week regarding Baby SamSam’s 2nd birthday celebration. He informed us that it will be a simple Jollibee Kiddie Party with more or less 60 guests.


We were so excited to see Baby SamSam and Baeby Baste but we patiently waited along with other guests.


Everybody was very enthusiastic and eager to hug, kiss, and pinch these two kids as soon as they entered.



They were asked to sit down but as soon as they heard the beat of the music, they got out of their seats and danced along with the Jollibee staff.


Everyone was so happy to see their moves and couldn’t help but take photos and videos of them.


Samsam was very makulit and malikot. Paikot-ikot siya all over the place and he was hugely distracted by his birthday cake.


IMG_3921Mommy Sheila had to distract him because he would’ve made a mess if he reached the birthday cake.


After a few parlor games, guests were allowed to take a photo or two with them. SamSam was not included in half of the pictures kasi naglilikot siya kung saan saan. So adorbs!


This is my most priced picture of me and Baeby Baste. I looooooove it!




The kids got tired of all the photo ops but were energized as soon as they saw Jollibee!


SamSam loves Jollibee so much. He was so clingy and glued to the mascot. He even gave Jollibee some of his chocolates and I could have sworn that he tried to feed the mascot some candies.


One of my Baeby Baste stories to tell my kids is this: While he was eating his Jolly Spaghetti, Baste tried to whistle and he was surprised with the sound that it made. He was looking straight at me and I laughed as I see he was baffled with the sound. He blew the whistle again to show off to me. Then I knew I made a connection with him. It was a moment between the two of us that I will treasure forever. Haha! May ganon?


Give credit where credit is due, sabi nga nila. I have to give credit to and praise Mommy Shiella.


The kids were polite and bubbly. I believe they are being raised properly. One of the things na hinangaan ko talaga sa mga bagets na ito ay ang positive attitude nila. They have videos that show na may sakit sila, and most of us are moody when we’re sick right? But these two were still smiling and malambing though masama ang pakiramdam nila. Ang galing lang. Ang gaan siguro nila maging kasama kahit pa tumanda na sila. Positive lang.


They were trained to say “thank you” whenever they were handed gifts. They were asked to say “sorry” for improper things that they have done. And most especially, at a young age they know how to pray to and praise God.


Congratulations Mommy Shiella and Papa Sol for having two of the cutest and most wonderful kids in the world.


Again, Happy 2nd Birthday SamSam!


Baeby Baste’s Facebook Page:



The Flying Mermaid


backyard kitchen + brew

UP Town Center is fast becoming one of my personal favorite go-to-dine places. For the past month I had been here four times trying out a total of seven restaurants. The latest dinescapade being with Backyard Kitchen and Brew.


I am a listener of the Boys Night Out at Magic 89.9 and they have mentioned this place more than dozens of times. Made me wonder what this restaurant has to offer so The Babe and I checked it out.

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I liked the interior of this restaurant — the wooden chairs and tables, metal bucket lamps, plants and other modern pieces all made sense.

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Thrice Cooked Crispy Pork Cheek, P295

I had the Thrice Cooked Crispy Pork Cheek which they said on the menu was stewed, roasted, then grilled served with sauteed kale, caramelized onions, and forbidden black rice with adobo hoisin reduction.

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I was disappointed because the crackling was hard as rock, the fat was not rendered properly, and the meat was tough to chew. The Babe asked if I’d like to return the meal but I was in an incredibly good mood that time plus our server, Mark, was really efficient that I dismissed the idea.

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Slow Roasted Pork Belly, P275

The Babe had the Slow Roasted Pork Belly rubbed with home made rum coke barbecue sauce served with papaya slaw, and a choice between rice and mac and cheese. He gave me a portion so I was able to finish my rice without having to eat the tough parts of my meal. The pork had a nearly ‘melts in your mouth’ characteristic which we both enjoyed.

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Butterbeer, P125

The little potterhead in me decided to try out their infamous butterbeer. Other flavored beers available were macadamia, salted caramel, passionfruit, and raspberry. If I hadn’t only watched “That Sugar Film”, I would probably rave about this butterbeer. It was sweet and creamy and alcoholic, everything that I wanted in a drink. But, that documentary affected my sugar intake bigtime. Like I said if it had only been on a different circumstance, it would have probably been my favorite beer ever.

Pizookie, P385

Pizookie, P385

What a nice way to end the meal with a baked to order chewy chocolate chip cookie with ice cream on top. The Babe is a better judge of desserts as he is the sweetest tooth in the planet and he liked this dessert. It was warm and chewy as promised.

I couldn’t complain with the service that we got, everyone was active and attentive. I’d love to be back here at the backyard.


Backyard Kitchen + Brew

2nd floor UP Town Center, Katipunan Ave, Diliman, Quezon City



The Flying Mermaid
Backyard Kitchen + Brew Menu, Reviews, Photos, Location and Info - Zomato

gerry’s jeepney

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The Parentals invited The Babe and I for a lunch out but they left the deciding out to us. We were feeling Filipino food that day so we drove to Maginhawa Street and headed to Gerry’s Jeepney.

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It was lunch time when we arrived hence the long line. The place was packed with families, friends,students, workers, etc. They also catered for a Christening reception when we were there.

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I was not able to get the name of this lady in the picture but she was the receptionist. She was exceptional in doing her job. Her queue was organized and she made sure that we get the service that we like.

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The receptionist explained that there was an event that they catered for so she kindly asked for our patience. She asked whether we would like to sit on the jeepneys or the restaurant inside which was airconditioned. It was scorching hot that day so we chose the latter.

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I must give credit to the design committee of this restaurant. It was well thought of and executed. It looked like they spent a lot of their budget and space on props but it is rewarding to know that they achieved the ambiance that they were going for.

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They have little sorts of entertainment while waiting such as the sungka. It took us a good one hour to be sitted inside but as soon as we came in the food was ready to be served as they took our order in advance.

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Since this is a Filipino restaurant and they have boodle fights in the menu, using your hands to eat is very common. They have a number of sink to use for handwashing.

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We ordered three dishes but I was only able to take a photo of one. We were so hungry so I didn’t bother taking a shot of the sinigang na ulo sa miso and the grilled tanigue.

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Crispy Pata, P375

Crispy pata was not as crispy as we wanted it to be. Maybe because we ordered it in advance and it took us a while to get a table. I think it was just a matter of timing that went wrong here. The sinigang was so good I think I finished half of the soup myself. The servers, however, were not as accommodating as their receptionist.


Perfect way to end a hearty Filipino meal is the dirty ice cream which was offered right in front of the restaurant. I was surprised with the price as the last time I had it, it was only P5.

Avocado Ice Cream, P20

Avocado Ice Cream, P20


Gerry’s Jeepney

7B Maginhawa Street, UP Village, Diliman, Quezon City

(02) 435 6824

Open 11:00 am to 11:00 pm




The Flying Mermaid
Gerry's Jeepney Menu, Reviews, Photos, Location and Info - Zomato

a veneto pizzeria ristorante

The sibs and I went for out for dinner. We were driving along Visayas Avenue when we spotted this rustic Italian restaurant, A Veneto Pizzeria Ristorante.

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The restaurant was cozy and dim. I think they were going for a homey-pubby feel.

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Chicken Wings, P200

The chicken wings was my least favorite on this meal. It is a deep fried chicken wings marinated in exotic herbs and spices smothered in rich sweet chili sauce. It tasted as if it were re-heated and there was nothing special about the sauce. I expected the meat to be moist and juicy but I got dry and quite tough meat.

New England's Best, P500

New England’s Best, P500

The pizza was good and served straight from the oven. If given a choice, I just wish the dough could have been thinner for I am a fan of thin crust pizzas. The New England’s Best has ground beef, pepperoni, mushroom, onion, bell pepper, and sausage. There were a few choices for the serving size.

Slice – P120

Small – P280

Medium – P500

Large – P695

What I also learned from this place is that you may make your own pizza. You may put more of the ingredients that you like and omit those that don’t appeal in your taste buds.

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Baked Ziti with Meatballs, P365

This pasta dish has 3 meaty pieces of Italian meatballs on top of a penne pasta which was baked in rich marinara sauce and topped with soft mozzarella cheese. It was so delicious and cheesy. I love how generous they were in the mozzarella. We absolutely dig cheesy pastas.

It was a good dining experience and I’d probably bring some family and friends along with me to try this place out.


A Veneto Pizzeria Ristorante

23 Visayas Avenue, Vasra, Project 6, Quezon City

02 454 2999



The Flying Mermaid
A Veneto Pizzeria Ristorante Menu, Reviews, Photos, Location and Info - Zomato

ally’s all day breakfast

I have been to Ally’s All Day Breakfast in Teacher’s Village for a number of times. It became one of the favorites due to the hearty choices and sumptuous servings.

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The restaurant has a tiny room for 5 or so tables which can accommodate less than 20 people. There are a few more seats available outside though but you will miss the air conditioning.


Service was always good whenever I breakfast here. Even if there is just one wait staff during early hours, they are efficient as ever. There is almost always a line outside because the place is flocked by breakfast people.





I have a few favorites in their menu, the rellenong bangus, daing na bangus and batangas tapa. I have never been disappointed with the food because it had always been tasty. They are good in maintaining the quality of food and this is a good thing for them. I’d say in food (and in most) business consistency is key.

What is your favorite breakfast-go-to-place?


Ally’s All Day Breakfast Place

22 Malingap Street, Teacher’s Village, Quezon City

Open 7:30am to 10:00pm




The Flying Mermaid
Ally's All-Day Breakfast Place Menu, Reviews, Photos, Location and Info - Zomato

dimsum city

Oooooohhh for the love of dimsums and xiao long bao!


I have always loved dimsums. I often joke that whenever I go to an all you can eat restaurant, it’s not gonna be sulit for me because I only eat dimsums.

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The Queen and I went to Ongpin Street in Binondo, Manila to devour some authentic didididimsums!

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Our first stop was the Dong Bei Dumpling.

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Upon entering, we were welcomed by these ladies in apple green who were currently making dumplings. We were confused whether the restaurant was functional at that time as it seemed like they were just setting up for operating hours.


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We ordered our absolute favorite, xiao long bao. It was freshly made as soon as we ordered.

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We also had some of their other dimsums which were equally good and fresh as the xiao long bao.

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After finishing the dimsums in five minutes we went to our last stop, the Cafe Mezzanine.

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We were half full when we reached Cafe Mezzanine but that didn’t stop us from checking out their xiao long bao and siomai.

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Well, what can I say? Both restaurants served mouth-watering, savory, and authentic dimsums. It is as good as you can get considering that it is the Chinatown in Manila. The travel was a bit exhausting though due to the unending heavy traffic but I’d say it is all worth it.


The Flying Mermaid
Dong Bei Dumpling Menu, Reviews, Photos, Location and Info - Zomato
Cafe Mezzanine Menu, Reviews, Photos, Location and Info - Zomato